Meishi Vietnamese Gluten Free Spring Rice Paper Roll

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Overview

For a fan of spring rolls, these Rice Paper Spring Roll Wraps from meishi are an easy-to-prepare and very healthy option. They are the perfect ingredient to make those delicious wraps or spring rolls. Simply soften rice paper by dipping in warm or hot water for 2-3 seconds. Lay flat on a plate and is ready for wrapping your favorite stuff…like vegetables, herbs, meat, shrimp, rice stick noodle…etc.

Made of rice, tapioca, water, and salt. This is the translucent rice paper sheaths and is utterly charming
Right before using, rehydrate, and softened in warm or hot water.
Vietnamese rice paper is a cooking ingredient and once rehydrated, it can be eaten as is or fried.
Easy to prepare. Serve with hot and spicy dipping sauce.
Country of origin: Vietnam.

Size Available:

16 cm, 22 cm

Manufactured by Southern Airport Services Joint Stock Company (SASCO)Tan Son Nhat International Airport, Ward 2, Tan Binh District, Hochiminh City, Vietnam. Imported & Distributed by Chenab Impex Pvt Ltd. J1-A, Ansa Industrial Estate, Saki Vihar Road Sakinaka, Andheri(E), Mumbai 400072 INDIA.