4 Red Fruits Mustard



red wine vinegar, mustard seeds, sugar, water, 10% fruit (black currant, raspberry, morello, mulberry) grape must, sea salt, onions, red wine, shallots, sunflower oil, sulphites


The sharp bite of mustard mixed with the subtle sweetness of fruits, juiced up with some red wine and red wine vinegar, in this mustard spread makes it a versatile element of seasoning, adding to the taste of your toast, sauces, salads or dips.

Sizes Available

125 gm

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